A Charleston Tradition Since 1890
Hyman’s has been serving the Lowcountry’s favorites for generations. Think peel-and-eat shrimp, sweet blue crab, and oysters shucked to order. Pull up a chair, sip something cold, and dig into the flavors that made Charleston famous.
Hymans Seafood Menu
If you’re in the mood for Italian-inspired comfort food with a Southern twist, Frannie & The Fox is a must. Think wood-fired pizzas, fresh pastas like lamb ragù rigatoni or squid ink crab linguine, and sharable plates like blue crab fritters and mussels amatriciana. The vibe is cozy yet stylish, with a courtyard perfect for lingering over cocktails and dessert.